The Battle of the Brownies

Round 1: Buying – Tops had Duncan Hines Gluten Free Brownies with frosting on sale this week for 3.99.  I also picked up a box at Wegmans a while ago when just Kris was going to be gluten-free.

Round 2: Preparing – Wegmans barreled towards a chewy dessert with its thick, dark batter  while Duncan Hines bedazzled the baker with a more sparkly mix. Both batters bore themselves into barely greased baking dishes.

Round 3: Baking (nothing to report)

Round 4:Tasting……………………….

 

In a sudden turn of events, Rice Chex entered the Battle of the Brownies and won the competition smothered in chocolate, peanut butter, and confectioners sugar!!!!

Duncan Hines came in a close second with its chocolate glaze frosting and airy texture.

The fate of the Wegmans brand can be inferred.

Tune in next time to see how Aldi measures up!

 

 

 

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